Black Honey Spaghetti
Elevate ordinary spaghetti with feta, spinach, basil and Black Honey. This is a recipe you'll use again and again.
Recipe and photo credit: Thomas Hill | @bbq_hills
Gosh my little pottle is not going to last long!! I’ve been adding the purée to so many dishes. I like that you can control the flavour with a purée!
Thanks Ann - great to hear you're enjoying the versatility of Black Garlic Puree. :-)
Poured over warmed Camembert on a platter!! Absolutely delicious.
Wow! Sounds delish! (...runs to fridge to grab the Camembert...)
I’d met the owner in Farro one day and chose to buy the products because of how passionate he was about them. A few weeks on and I’ve not run out of a seasoning so quickly. My husband and I love it and our two toddlers seem to love it too.
The salt and the oil elevates every meal. Can’t see me serving a plate without it now.
We're thrilled to hear the family is enjoying the Black Garlic salt and oil - fantastic! Thanks so much for your review
This has became a stable in our home, I love adding it to pasta, mince sauces, and risotto. My partner thickly smears it over his steak!
We are so pleased that Black Garlic Puree is a staple in your home and used in so many easy, delicious ways! Thank you so much for your review.
Found your website while searching for a birthday gift for my son in law.
Gift box was delivered promptly.
They love it...sprinkle it on everything.
Will have to try myself!
Thanks for choosing our Black Garlic Gourmet Giftbox as a birthday gift for your son-in-law. We're so happy to hear that they are loving it. We hope you get a chance to try it soon - thanks for your review!