Pasta salad packed full of yummy things like black garlic and avocado is so good. This is an excellent dish for the picnic table or as a stand alone meal with extra ingredients added as you desire.
The secret is to stir the Black Garlic Puree through the pasta while it's still warm so the flavour is evenly spread.
This has become an absolute essential in our household — we use it on everything from breakfast eggs to steak and fish. The rich umami flavour of the black garlic paired with quality sea salt adds instant depth to any dish. It vanishes so quickly in our kitchen that I now order it by the kilo. If you’re looking for a versatile, flavour-packed seasoning, this one is a must. Highly recommend!
Thank you so much for your kind and helpful review. We're glad the Black Garlic Sea Salt is proving so versatile!
Best buy the larger quantity bag or container, its great that it doesn't contain free flowing agents, then you can use your own container and make it a special condiment on your table.
Thanks Merv, we promise to keep it pure and great tasting. :)
Only have one word to describe black garlic delicious
We're so pleased you found it delicious - that one word does sum it up nicely. Thank you!
Best condiment I have purchased in years, We put it on everything from Salads to Roast lamb, mix it with goat feta along with Black Garlic puree, it makes the feta very creamy and smooth, over tomatoes, endless uses. Its addictive (but in a good way)
I love the feta and Puree idea in particular - thank you so much for your kind review!
Amazing products. Will definitely be ordering more. Used Black garlic honey on figs. Divine
Perfect use for Black Honey... Your review is greatly appreciated. Thank you!
