Black Garlic Essence from Neudorf Black Garlic (formerly Neudorf Black) is undiluted, unsweetened black garlic juice collected during the slow-curing of Black Garlic: a rich, umami alternative to balsamic without the vinegar bite.
Flavour notes: reduced balsamic, deep liquorice, tamarind.
How to use:
Splash through sauces and marinades for sweet‑savoury balance
Whisk into salad dressings or glazes
Drizzle over meats, cheeses, or roasted vegetables for the perfect finishing touch
Discover black liquid gold at its finest. This is the easiest way to enjoy the goodness and flavour of black garlic in everyday cooking. You'll wonder how you ever cooked without it.
🎉 Buy 4 or more and save 15% — discount applied automatically at checkout.
No preservatives or added sugar; undiluted.
Dietary: Gluten-Free, Vegan
Storage: Refrigerate after opening
Shelf-life: 2-3 years
FAQ
How does Neudorf Black Garlic Essence compare to the Neudorf Black Garlic Olive Oil for culinary use?
Neudorf Black Garlic Essence offers a pure, undiluted liquid umami, ideal for direct flavour enhancement in dressings or marinades. It is black in colour and has the consistency of a thin soy sauce. In contrast, Neudorf Black Garlic Olive Oil provides a milder, aromatic black garlic flavour within a versatile oil base, perfect for finishing dishes and salads or for light sautéing.
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Black Garlic Essence
$16.95 NZD
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Donald Bowie
Awesome flavor
Tastes really great, wife made biscuits using it, absolutely loved the flavor
Black Garlic Puree – All Natural Concentrated Umami
Anonymous
I’m so loving
I’m so loving this
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Bbq_hills
Just had a BIG spoonful of this
Just had a BIG spoonful of this. Its got a kick! Spicy, sweet, with that black garlic flavour! Some bbq chicken is on my mind with this one! DELICIOUS!
Hot Black Honey 250g - Sweet Heat With Black Garlic
Bbq_hills
So good!
I just had a little taste of this and its so good! It has that beautiful black garlic flavour that we all love! This will be good on lots! In thinking some roast veges will be elevated to the next level!
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Anonymous
Very umami flavour almost truffle like,
Very umami flavour almost truffle like, cover cut onions in it and place in roast chicken, goes great…also in beef brisket stock while cooking for 5-6 hours adds additional flavour
Black Garlic Puree – All Natural Concentrated Umami