chocolate truffle balls coated in cocoa in a colourful bowl

Black Garlic Chocolate Truffles

Black Garlic has a natural sweetness that lends itself to chocolate truffles.

Perfectly imperfect, these will definitely require licking of fingers once completed.

It takes a bit of time because you have to melt the chocolate then let the ganache cool again, but otherwise, it's super simple.

Chocolate Truffles with Black Garlic

Rated 3.3 stars by 15 users

Author:

Neudorf Black

Prep Time

Perfectly imperfect, these will definitely require licking of fingers once completed.

Ingredients

200 gm quality chocolate (Do not use compound chocolate. We break up Whittaker's milk or dark chocolate depending on the mood.)
120 ml cream (1/2 cup)
20 gm black garlic puree
quality cocoa for dusting

Directions

Heat the chocolate, cream and puree together in a saucepan till the chocolate is melted. Stir constantly, don't let it boil.
Once the ingredients are all well mixed, you have made ganache. Pop in the fridge for a couple of hours.
Once cold, scoop out a teaspoonful of the ganache. Using clean, dry hands, roll quickly and pop into a container or bowl with high-quality cocoa powder.
Using another clean teaspoon or two, roll in cocoa powder and transfer to a clean dish.

Recipe Note

Makes about 16 truffles, speckled with goodness and love.

Just had a BIG spoonful of this

Just had a BIG spoonful of this. Its got a kick! Spicy, sweet, with that black garlic flavour! Some bbq chicken is on my mind with this one! DELICIOUS!

Thank you, we love your thinking!

So good!

I just had a little taste of this and its so good! It has that beautiful black garlic flavour that we all love! This will be good on lots! In thinking some roast veges will be elevated to the next level!

Thank you for your review. Black Garlic Balsamic Glaze on roast veggies will be divine!

Sauce with a difference.

Delicious and so versatile!

Thanks for taking the time to leave a review for our Black Garlic BBQ Sauce - much appreciated! :)

Flavour plus!!

I added the Black Garlic Essence to my steak casserole and it lifted it to a whole new level of flavour. It was absolutely delicious. I will be using the Essence in many dishes over the next few weeks!!

Thank you for your positive review! We're thrilled to hear that Black Garlic Essence is hitting the spot for you and your dishes. Happy cooking!